Tuna Cheese Biscuit Bake

Ingredients

  • 1 can refrigerated biscuits
  • 1 1/4 c. condensed cheddar cheese soup (I use one can of Heart Healthy variety.)
  • 1 can tuna
  • 1 c. milk
  • 1/2 c. chopped onions (I use 1/4 cup.)
  • 1 tsp. parsley

Directions

  • Arrange biscuits in an ungreased 9″ square baking dish.
  • In medium bowl, combine remaining ingredients; pour over biscuits.
  • Bake at 400 degrees for 20-30 minutes until biscuits have risen to the top and are brown.
  • Let set a few minutes for sauce to set.
📷lindaleierthomason

Source: www.cookbooks4u.com.

March 2022